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 Also in the Issue:
> CRF Selected as $1 Million Grant Finalist
> CRF Helps Minneapolis Restaurant Ease Financial Indigestion
> CRF Keeps Recovery "Rolling" with St. Paul Bakery
> Home Sweet Home - New CRF Homepage and Blog

   
 

CRF Selected as $1 Million Grant Finalist

Watch a video of CRF USA’s kick-off event at Sam’s Club

On April 8, CRF became one of four finalists for a Giving Made Simple Entrepreneurship grant from Sam’s Club, a division of Walmart. Sam’s Club members can vote for their favorite charity online once per day until May 2. The charity with the most votes in each category wins a $1 million grant.

With the $1 million prize, CRF could deliver $180 million in small business loans and create or retain 9,000 jobs in America’s financially underserved communities.

“Now more than ever, small community-based businesses need financial resources. These organizations are the engine of job growth in America, responsible for more than half of all private-sector jobs,” said Frank Altman, CRF founder and chief executive officer.

“With help from Sam’s Club members, CRF can bring better jobs to working men and women in underserved areas across the country by ensuring small business owners have access to the capital resources they need to expand and create more jobs.”

CLICKING FOR VOTES

CRF spread the word about Giving Made Simple via Facebook, Twitter and YouTube, encouraging more than 2,000 fans to follow the latest news and trends from the front lines of American economic recovery.

To learn more about CRF’s work to support American small businesses, follow @CRF_USA on Twitter and become a fan of CRF USA on Facebook.

Sam’s Club members should vote for CRF every day at samsclub.com/giving until May 2.

 

CRF Helps Minneapolis Restaurant Ease Financial Indigestion

Watch a video of Tootie’s owners Nick and Lili Johnson

CRF recently announced it provided business financing for Tootie’s On Lowry restaurant in North Minneapolis.

Tootie’s is an important community-gathering place and a landmark in its tight-knit neighborhood, where there are few other full-service restaurants. Unfortunately, Tootie’s suffered financial losses in 2006 and 2007 due to a combination of high neighborhood crime rates and ongoing street repairs.

CRF LENDS A HELPING HAND

Tootie’s owners, Nick and Lili Johnson, leveraged their own personal finances to stay in business throughout 2008. The Johnson’s were determined that the restaurant, which had been in the family since the early 1980s, would not fail.

“At the time, we didn’t think getting a loan was a viable option, given the lack of equity in the business and the declining state of the neighborhood,” co-owner Nick Johnson said. “But as sales started to increase in 2009, we realized that Tootie’s is more than just another restaurant– it is an institution North Minneapolis can’t afford to be without.”

Thanks to CRF and its local lending partners, the City of Minneapolis Department of Community Planning and Economic Development (CPED) and the Metropolitan Consortium of Community Developers (MCCD), Tootie’s was able to buy its operating location and improve cash flow. Now, the restaurant has a thriving following and a Facebook page with hundreds of fans. Tootie’s also is a finalist for City Pages’ Best Hamburger in the Twin Cities.

"With CRF's roots in Minneapolis, we are proud to support a local eatery in a neighborhood that's full of opportunity," said Altman. "Tooties's represents the entreprenurial promise shared by millions of Americans, and CRF is committed to helping businesses like Tootie's achieve their goals for growth and success by expanding access to affordable, responsible lending."

 

 

CRF Keeps Recovery “Rolling” with St. Paul Bakery

In April, CRF partnered with the St. Paul Port Authority to provide business financing for Baldinger Bakery in St. Paul, Minn. The loan allows the 122-year old company, a regional supplier to McDonald’s restaurants for more than 53 years, to build a state-of-the-art commercial baking facility on St. Paul’s east side.

The bakery had outgrown its original, 60,000 square-foot facility years ago, and seriously considered a move to the suburbs. With an acute need to expand production and stay competitive, Baldinger decided to purchase a nine-acre site and build a new factory from the ground up.

Now under construction on the nine-acre site of a former foundry, the new facility includes new equipment and many energy enhancements. The project will create over 50,000 hours of construction related jobs, and the bakery employs over 100 full-time workers.

 

 

Home Sweet Home ­– New CRF Homepage and Blog

Check out Community Reinvestment Fund, USA's (CRF) new and improved homepage at www.crfusa.com and see a cleaner look, more user-friendly navigation and more frequently updated content.

We're also excited to share our new blog – Everybody's Business. This is where CRF staff and supporters can connect to discuss important issues, news, events and ideas from around the community development finance industry. Visit and add your voice to the conversation!

Remember to connect with us on Facebook, Twitter and YouTube.